The Best Low Sodium Canned Soups
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Low sodium canned soups can make mealtime quick and easy if you know which soups to look for.
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Here are several low sodium canned soup options to add to your pantry.
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These soups contain 500 mg of sodium or less in a one-cup serving.
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Dr. McDougall’s Garden Vegetables Lower Sodium Soup 280 mg of sodium in 1 cup
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Imagine Organic Light in Sodium Creamy Garden Tomato Soup 300 mg of sodium per cup
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Amy’s Organic Light in Sodium Split Pea Soup 310 mg of sodium per cup 510 mg of sodium per can
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These soups contain 500 mg of sodium or less per can.
Health Valley Organic No Salt Vegetable Soup 90 mg of sodium per can
Health Valley Organic No Salt Added Chicken & Rice Soup 100 mg of sodium per can
Health Valley Organic Chicken Noodle Soup 220 mg of sodium per can
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The Best Low Sodium Canned Soups
Learn more!