Juiciest Low Sodium Chicken Breast Recipe
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This is hands down the Juiciest Low Sodium Chicken Breast Recipe ever! It's simple to make and consistently delicious and juicy, of course. Say goodbye to bland, dry chicken breasts forever!
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Ingredients
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Place the chicken breasts on a sheet pan lined with foil or in a baking dish.
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Drizzle the chicken with olive oil and sprinkle with the spices. Toss until the chicken breasts are evenly coated.
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Bake for 15-20 minutes until an instant-read thermometer inserted into the thickest part of the chicken breast reads 165℉.
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Remove the chicken from the oven. Cover loosely with foil. Let the chicken rest for 5-10 minutes.
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